Designing inventive, cool planting schemes for restaurants and eateries since 1977.
Just like you, we're experts in hospitality. We've been designing inventive, cool planting schemes for restaurants and eateries since we first opened our doors in 1977.
We now care for some of the biggest names in the industry and would be proud to welcome you to the Plant Plan family.
Our team will help design a scheme that reflects your restaurant and brand, whether it's minimal or themed.
We stay on trend to keep your restaurant current with the latest in plant design, attracting visitors and encouraging social sharing.
Easily refresh your interiors for any season, special event, or Christmas, all managed seamlessly by one trusted supplier.
Our expert team ensures your plants remain impeccable with seamless, behind-the-scenes care that doesn’t disturb your service.
Alongside stunning planting schemes, we offer floristry services, providing a single supplier for all your planting needs.
Climate-conscious diners will appreciate our sustainable approach: rainwater irrigation, peat-free compost, and eco-friendly maintenance.
We had the privilege of working with Jason Atherton on the planting scheme for one of his London restaurants.
Working with the designers for the legendary Asian restaurant, Koyn, we installed custom rusty-iron trough planters featuring Japanese Black Pine and Pittosporum tobira ‘nana,’ enhanced with water-worn pebbles and seasonal flowering plants for visual impact.